All Posts in the ‘Seriously international’ Category

You may have read about our nation’s bourbon shortage…

And lately I’ve been doing more than my part to foster it. Apologies for the […]

The dinner (and lunch) that should not have worked

Given Parker’s mood of late, my bourbon and I decided last night’s dinner would be […]

Of bacon fat mayonnaise and chili-orange lamb

Parker and I hunkered down in the house all day yesterday. And with no particular […]

Why did it take me five years to make a barbecue turkey pizza?

Why didn’t I think of this before? I mean, when I was a kid I […]

There is no more ham! You ate it all.

As expected, Parker devoured all 2/3 pound of ham (plus everything else) I packed in […]

For the first time this week, I’m not a complete jerk

I’m sure it won’t last, but I’ll enjoy it while I can. As we all […]

A healthy take on county fair food… And an Ethiopian treat

Gosh, I love holidays like today. Parker has school. I don’t have work. Could there […]

A lunch to put meat on his bones

Today’s is a seriously hearty lunch. Because lately, Parker has been ravenous. As in, eating […]

Two ways with teriyaki chicken (and albino bats)

Maybe it’s just me, but I think part of today’s lunch resembles albino bats. Tasty […]

A curry that didn’t pack and a puffin that failed

First, the curry. Today’s lunch was supposed to be haddock curry. That’s’ what I made […]